Peppered (Spicy) Snail


Quick facts: Peppered snail is a Nigerian local side dish. The main ingredient in its preparation is an African giant snail.

Ingredients: snails, habanero peppers, plum tomatoes, onion, stock cube, vegetable oil, salt


2 L (6 servings), 3 L (8 servings), 4 L (12 servings), 6 L (18 servings)


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